Kitchen Porter
Job Description
A kitchen porter (KP) keeps a commercial kitchen clean, organized, and running smoothly by handling washing, cleaning, and basic support tasksCore Duties
- Washing up: Cleaning pots, pans, cutlery, and cooking utensils by hand or using an industrial dishwasher.
- Cleaning surfaces: Wiping down countertops, sanitizing work areas, and sweeping or mopping floors.
- Waste management: Emptying bins, managing recycling, and disposing of kitchen waste properly.
- Handling deliveries: Unloading, unpacking, and organizing food supplies and equipment in storerooms, fridges, and freezers.
- Basic food preparation: Helping chefs with simple tasks like peeling, washing, or chopping vegetables when needed.
Monday to Friday
START ASAP
14 AN HOUR
PLEASE CONTACT (phone number removed)
